OLD FOREMAN
A nod to the grit and grind, this serve delivers taste in every sip.
Difficulty Rating:
Ingredients:
- 50ML Tinner Bros Miner's Reserve Whisky
- 50ML Soda Water
- Angostura Soaked Sugar Cube
- Large Ice Cube
- GARNISH Orange Peel
Method:
- Add the sugar cube and soda water to your glass and stir.
- Pour 50ML Tinner Bros Miner's Reserve Whisky, add the large ice cube and stir again.
- Add the garnish and enjoy.
